Italian Protricia black pearl red wine

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Year: 2019 Region: Sicily, Italy Level: DOP Alcohol: 14.5voI% Product Type: Air Dried APPASSIMENTO Grape Variety: Black Pearl Aging time: 12~ 14 months Average tree age: 20 years Serving temperature: 18-20°C Packing: 6 PCS/box (carton) Specification: 750ml Wine pairing: Roast meat, Roast duck

BIRGI Estate is located in the west of Sicily, the heart of Sicilian wine production. The estate was founded in 1960 by a combination of local estates, adhering to the respect for nature, technological innovation, hard work, after half a century of inheritance and efforts, the development of 2,500 hectares of vineyards, the annual output of more than 9 million liters of high-quality wine.

The Union Winery has grown to a thousand members, and all vineyards are grown using traditional techniques. The soil in this region is the most dominant, the most special and the most characteristic in Sicily, resulting in the cultivation of the highest grade of grapes and the annual production
Up to 300,000 tons of fresh grapes. Grape harvesting is still done by hand. Thanks to the special soil and climatic conditions, our land creates unique products.

普特利佳黑珍珠

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- Commodity name: Italian Protricia black pearl red wine
Year: 2019 Region: Sicily, Italy Level: DOP Alcohol: 14.5voI% Product Type: Air Dried APPASSIMENTO Grape Variety: Black Pearl Aging time: 12~ 14 months Average tree age: 20 years Serving temperature: 18-20°C Packing: 6 PCS/box (carton) Specification: 750ml Wine pairing: Roast meat, Roast duck

BIRGI Estate is located in the west of Sicily, the heart of Sicilian wine production. The estate was founded in 1960 by a combination of local estates, adhering to the respect for nature, technological innovation, hard work, after half a century of inheritance and efforts, the development of 2,500 hectares of vineyards, the annual output of more than 9 million liters of high-quality wine.

The Union Winery has grown to a thousand members, and all vineyards are grown using traditional techniques. The soil in this region is the most dominant, the most special and the most characteristic in Sicily, resulting in the cultivation of the highest grade of grapes and the annual production
Up to 300,000 tons of fresh grapes. Grape harvesting is still done by hand. Thanks to the special soil and climatic conditions, our land creates unique products.
Key words:
- 广州酩菲贸易
- 葡萄酒